How to Cut a Pineapple Option 3… buy a cool pineapple coring tool! Lay the pineapple down on its side on the cutting board. We decided to share with you an easy way to cut a pineapple without a corer. Place the pineapple vertically such that it is resting on the freshly cut, flat side of the base. 5 steps on how to cut a pineapple 1. 2. Washing is a breeze as the handle can be easily detached from the shaft for easy cleaning and are dishwasher safe. ; To make pineapple rings, start with the peeled pineapple column.Lay it on its side, and cut into rounds. Hollow it out like this: Cut off the top of the pineapple. Courtesy of Clean & Delicious . To prepare a pineapple, you should first remove its rind and leafy, sharp crown. Use the slicer/ chef knife to remove the bottom and trim the outer skin. Stand the pineapple on its side and cut the skin off of the sides in strips. The OXO Good Grips Pineapple Slicer is our pick as the best pineapple corer and also score a high grade for the net customer satisfaction ratings. To cut out the core, stand each piece upright and use your knife to slice downward. Well, after reading my friend Sondra Lyn’s experience with a pineapple corer, I thought, “Yep, definitely gettin’ me one.” Pineapple. This pineapple corer is key. STAINLESS STEEL BLADES – Rienar pineapple wedger is equipped with a high quality stainless steel medium size blade so as to enhance the peeling performances without ever tiring your hands. To remove the core, use a spoon to cut out the middle, or use an apple corer. 6. Taking a slice firmly in your hand, begin cutting around the core. Pineapple cups are so cute and can really add a special touch to a summer gathering with friends. Scroll down to see a video to find the the easiest and quickest way to cut a pineapple. Your email address will not be published. As […] Jack Shows you the best way to choose the perfect pineapple and then cut it. To make long pieces that are perfect for the grill, cut the quartered strips again into two or three lengthwise strips. As a 2014 article from the Huffington Post points out, pineapples grow as individual berries, or "fruitlets," that fuse together to form the core of the fruit as the plant matures. Cut down to the firm part at the bottom – DO NOT cut all the way through the bottom, otherwise you'll just have a pineapple sleeve. Set the pineapple upright on the cutting board with the flat exposed top facing up. This is what’s left of your pineapple and with just a few more cuts you can salvage some more of the fruit from what was beyond the corer. At this point you have four pieces of pineapple that sort of resemble a triangle shape. Once that is done, cut vertically the pineapple two times in order to make quarters. The handle of the OXO pineapple corer is soft, comfortable, non-slip grip and BPA free. You have been warned! Tag: Cut Pineapple Without Corer No Problem. Run a knife in a circle around the inside of the pineapple 1/2 inch away from the skin. Stand the pineapple on its side and cut the skin off of the sides in strips. In this article I will show you a great technique for cutting up a fresh pineapple. Repeat all the way around the pineapple until all the skin has been removed. Required fields are marked *. Keep the pineapple flat on its bottom and cut down from the top, removing the spiky skin. This would be a great tool to help you prepare for a tropical themed party. And I really, really, really try not to bring any new gadgets into my kitchen because, you know, that’s just more to organize. Scroll down for a how-to video! Once that is done, cut vertically the pineapple two times in order to make quarters. The thickness is up to you. How to Cut Up a Pineapple Perfectly. 9. It will be fairly easy to remove as it require to cut only a small strip of each quarter. Grip the handle and press the black buttons (there’s one on either side) and pull up. Now turn that upside down over a bowl or cutting board and push down on the rings sliding them off the corer. We decided to share with you an easy way to cut a pineapple without a corer. Then slice the pineapple into rings. Use a sharp knife to cut the top and the bottom of a pineapple, so you have a stable, flat base to work with. Sure, why not. Cut small vertical slices on each quarter. Step 2 Use the pineapple corer to remove the inside of the pineapple. Continue cutting strips around the pineapple until you have cut all of the skin off of it. Slice away the tough skin using a sharp or serrated knife, curving the blade a little as you cut to follow the shape of the pineapple. But first you MUST promise never to use what you are about to learn for works of evil against another, such power must be wielded responsibly or else dire consequences will result. To do so, lay your pineapple on its side. Cut the fruit lengthwise into quarters and run your knife through the flesh about 1/4″ from the core. Mix 1 teaspoon salt and 1 cup water in a large bowl and set a side. Place the pineapple on its side on the cutting board and remove the stalk. 6. Using your knife, cut each half of the pineapple again from the top down through the center of the core. It’s very easy to use without having to use too much force. To remove the core, lay a quarter of pineapple on its flat … So you want to know the ancient super secret technique for cutting pineapples that has been passed down through the ages and closely guarded by all who are privy to it? Here's how to cut a whole pineapple. You don’t have to cut off all the eyes. To make the final cuts, lay the fruit on its side, and cut into ¾ inch rings. Insert the Pineapple Peeler and twist it down into the Pineapple. Remove the flesh of the pineapple from the skin of the fruit with a sharp knife. Lay the pineapple on its side and use the knife to cut off the top of the pineapple. 11. The first step is to cut the pineapple’s crown and the other extremity. To make long slices, quarter the pineapple lengthways, cut out the core and slice. Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. Buying a whole pineapple is also cheaper than getting the packaged slices, so really, you have no excuse not to turn your backyard into a luau and carve up a few pineapple … First, lay the pineapple on a cutting board and remove the top and bottom of the fruit. Cut the top off of the pineapple. Pineapple Slices are great snacks or garnishment for your favorite cocktails. Remove the skin. The first step is to cut the pineapple’s crown and the other extremity. 4. 5. Pineapple is very popular in the summer, with meat or in a fruit salad. 5. STEP 2: Set the pineapple bottom-side down on the cutting board, and begin to cut the skin away from the flesh of the fruit. Posted on February 1, 2018 February 16, 2018. Some pineapples have soft cores that can be eaten, but most of the time it will be pretty hard. 10. Step 5: Remove Spiky Skin. Stand the fruit up on one of the cut ends. 7. How to cut a pineapple and 3 amazing pineapple recipes. The next step is to cut the core. Slice off strips of the skin by placing the knife a quarter of … Cut off the top of the pineapple. If you have any comments or questions, or know of some methods, tips, or shortcuts not shown here please send them to me so I can improve the site for everyone who finds it. Method 1. They are so easy to make if you have the right tool. Create a free website or blog at WordPress.com. Bonus: You can then plant this in the garden, and it will eventually grow another pineapple. Well… ok then. Pineapple; How to Cut a Pineapple. ; To make pieces for fruit salads, cut the long strips into bite-size pieces. You’re all done, time to enjoy! If you want to use it to grow a pineapple, you need to cut as much of the flesh off as possible. Lay the pineapple on its side. Continue cutting strips around the pineapple until you have cut all of the skin off of it. Rotate the pineapple and repeat around the entire pineapple. Oven-Roasted Corn on the Cob With Garlic Butter. Stand the pineapple on its side and cut the skin off of the sides in strips. Both of the ones growing in my garden are from doing just this. Rienar Easy Tool Stainless Steel Fruit Pineapple Corer Slicer Peeler Cut Stem Remover. There is no need to cut the outer skin off a Pineapple, all you do it cut the top off. Place the pineapple on its side on the cutting board and remove the stalk. The Best Tool to Cut and Core a Pineapple Step 1. So yummy fresh, but such a pain to prepare. Depending on how close you sliced when removing the skin you will most likely have some divits left, you can remove these with a mellon baller or potato peeler easily. Place the pineapple on its side and begin cutting slices. Ditto for the paring knife and big boy above, which is lighter than my Japanese knife on the right, but its heft works perfectly for cutting through pineapple! —LadyPolitik (@Ladypolitik) March 6, 2019 As it turns out, there's a pretty logical reason behind why this method to eating pineapples actually works. To make pineapple rings, turn the … 3. Turn the pineapple around, and slice off the bottom the same way. Pineapple is very popular in the summer, with meat or in a fruit salad. 8. Don't have a pineapple corer? Work your way down the pineapple until the entire thing has been sliced up. Shave the skin off the pineapple, by cutting in 1/3 – 1/2 inch to remove all eyes. Do you think you are worthy of this powerful ancient knowledge? Start by carefully slicing off the top leaves of your pineapple to create a flat top. With a very sharp knife, slice off the top of the pineapple about 0.5 to 1 inch (1.3 to 2.5 cm) into the brown part. 2. 1 ripe pineapple; Cut off the base and the leafy top of the pineapple and discard them. All Ware Stainless Steel Pineapple Easy Slicer and De-Corer. All you do is remove the top of the pineapple, insert the corer right over the core, and twist. 1) Trim the outside: Cut off the ends, then stand the pineapple up and cut downward to trim off the skin. You will now only need to cut the remainder into whatever shape you want. Pull out the Pineapple…..Instantly you got yourself perfectly Pineapple Slices. Step 1, Cut the top and bottom off your pineapple. Once cored, cut the pineapple halves in half, making four quarters total. Discard the ends and the peel of the pineapple. Here’s how to core a pineapple without a corer! You can then cut each quarter in two, or skip to the next step. Aaaannnyyyway… you’re here (I hope) because you have a pineapple and want to learn how you’re supposed to get into the darn thing, well follow along! Then use a knife to cut a small, triangular notch in the edge of the flesh to create an opening for the straw. Just thinking about it takes me back to my one and only trip to Hawaii ages ago. Keep the top if you want it for decoration, if not then throw it away as it is not needed for the cup. Continue cutting strips around the pineapple until you have cut all of the skin off of it. This also helps you see the section of the fruit and how thick the skin is. Cut off the bottom of the pineapple. You should now be left with a cylinder of pineapple flesh. If you want, you can cut out the hard core. Your email address will not be published. The logomark and logotype for the Apartment Therapy brand. 6. It cuts the fruit well and leaves the bottom intact, so you can re-use the shell as a cup or a bowl. Once you’ve cut all the way around the core, use your fingers to dislodge it and voila! Toss the leaves and top of the pineapple. Slice off the top of the pineapple. [1] X Research source Grasp the pineapple while you're cutting so it doesn't slide around on the ...Step 2, … No worries. Step 1: Slice off the leafy top of the pineapple. Depending on the knife you use it will be easier to cut by either ‘sawing’ or by ‘stabbing’ your way around the core, the method shown here is ‘stabbing’. Image provided by popsugar.com 5. 4. A lot of people remove the skin first, but the juices are lost and the cutting board will get very watery and slippery. Lay the pineapple on a chopping board and cut about one-fourth of an inch off the top and the bottom of the pineapple. Cut the ends. Cut the pineapple in half lengthwise, then cut them in half, lengthwise again, into quarters. Mmmmmm, yummy. 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